Maida 1/2 Cup
Atta 1/2 Cup
salt to taste
onion 1
Cauliflower 1Cup
Eggs 3
salt to taste
chilli powder to taste
garam masala a pinch
Make dough with maida,atta and salt,water.
Keep it for 20 minutes.
Roll it make chapathis.
Put oil in a kadai,add onion,cauliflower chopped.Fry well,add chilli powder,salt.Mix well
Add eggs,fry well.finally add garam masala powder.
Place this filling in chappati and roll it.Serve with tomato sauce.
Atta 1/2 Cup
salt to taste
onion 1
Cauliflower 1Cup
Eggs 3
salt to taste
chilli powder to taste
garam masala a pinch
Make dough with maida,atta and salt,water.
Keep it for 20 minutes.
Roll it make chapathis.
Put oil in a kadai,add onion,cauliflower chopped.Fry well,add chilli powder,salt.Mix well
Add eggs,fry well.finally add garam masala powder.
Place this filling in chappati and roll it.Serve with tomato sauce.
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