Saturday, 3 September 2011

Vermicelli Dosa

vermicili 1/4 kg
curd 1 glass
onion 3
oil 100gm
rice flour 1/2 kg
green chillies 10
salt as per

method

1]cut onions and green chilies and keep aside
2] soak vermicilli in curd for 1 hour . smash it with finger and add rice flour ,onions,green chillies, and add salt to it and prepare the batter like dosa and make dosa's with it .serve hot with coconut chutney.

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