Friday, 23 September 2011

Keerai Porial

1 bunch Keerai (greens)    
1 onion chopped
1 cup gratted onion
1/2 tsp jeera
1 clove garlic
salt
1 tsp red chilli

Chop greens...
make seasoning with mustard,curry leaves,add onion,saute well.
grind coconut,garlic ,jeera coursly....
Add chopped greens to onion mixture,saute well...then add ground coconut..fry well.




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